Discover the true essence of Iberian ham with our product made from the shoulder cut of acorn-fed Iberian pork, one of the most select and prized cuts due to its juiciness and delicate marbling. Its tender texture and intense flavor make it a gastronomic gem comparable to the finest Iberian pork loin, but with a shorter curing process that brings out an unmistakable and refined bouquet.
Marinated in a carefully crafted blend of salt, black pepper, garlic, dehydrated vegetables, and natural flavorings, this product stands out for being 100% natural, with no artificial additives. It honors tradition and offers a pure flavor that delights even the most discerning palates.
Ideal for enjoying as tapas, as the star of gourmet platters, or to accompany special occasions, its unique character and meticulous preparation make it a must-have for those seeking quality, authenticity, and pleasure in every slice.
Iberian pork jerky, salt, black pepper, garlic, pork protein, maltodextrin, dehydrated vegetables, and flavorings. Non-edible artificial casing
