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100% Natural Iberian Chorizo

12,00 28,00 

0,4 – 1,2 kg
Without colorants
Without gluten
Without lactose
Without nitrates
HEALING: 5 months

DESCRIPTION
100% Natural Iberian Chorizo

Made from the whole lean meat of noble pieces of Iberian pork and seasoned with the traditional marinade of our family, which includes paprika from La Vera and the best Spanish garlic. No artificial colors, flavors or preservatives are used in the careful production process. 100% NATURAL INGREDIENTS | NO ALLERGENS | NO COLORING AGENTS | NO NITRATES
The distinctive characteristics of our 100% natural Iberian Chorizo are its intense aroma and flavor, the result of a careful elaboration process where no artificial colors, flavors or preservatives are used. The selection of the best Iberian pork meats and the stuffing in natural casings ensure that these cold meat retain all their properties, and the natural extracts are those that confer the necessary characteristics for the manufacturing process to be safe and stable.
Iberian pork meat and fat, salt, paprika, garlic, spices, dextrose and animal protein (pork). Cold meat in natural casing (cular pork).
Energy: 2065kJ/498 Kcal; Fat: 41,6g of which Saturated Fat: 16,3g; Carbohydrates: 0,7g of which Sugar: 0g; Protein: 30,2g; Salt: 2,81g
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100% Natural Iberian Chorizo

12,00 28,00 

HEALING: 5 months
Without colorants
Without gluten
Without lactose
Without nitrates
Made from the whole lean meat of noble pieces of Iberian pork and seasoned with the traditional marinade of our family, which includes paprika from La Vera and the best Spanish garlic. No artificial colors, flavors or preservatives are used in the careful production process. 100% NATURAL INGREDIENTS | NO ALLERGENS | NO COLORING AGENTS | NO NITRATES
The distinctive characteristics of our 100% natural Iberian Chorizo are its intense aroma and flavor, the result of a careful elaboration process where no artificial colors, flavors or preservatives are used. The selection of the best Iberian pork meats and the stuffing in natural casings ensure that these cold meat retain all their properties, and the natural extracts are those that confer the necessary characteristics for the manufacturing process to be safe and stable.
Iberian pork meat and fat, salt, paprika, garlic, spices, dextrose and animal protein (pork). Cold meat in natural casing (cular pork).
Energy: 2065kJ/498 Kcal; Fat: 41,6g of which Saturated Fat: 16,3g; Carbohydrates: 0,7g of which Sugar: 0g; Protein: 30,2g; Salt: 2,81g
Related products.
28,00 
Iberian Acorn-fed Pork Tenderloin
0,35 – 0,45 kg
7,00 
White Vela of Iberian Acorn-fed Salami
0,4 – 0,5 kg
4,00 
100% Natural Iberian Sobrasada
0,25 - 0,3 kg
32,00 66,00 
Acorn-fed Acorn-fed Pork Loin 75% Iberian Breed | Whole and Half
0.60 - 1.50 kg
Order now and we'll ship it to you when you decide.