Do you know all the different types of ham? Do you know what differentiates them? In the world of gastronomy, ham is one of the most appreciated and revered products. Its unique flavor and exquisite texture make it an irresistible delicacy for many.
Nevertheless, within the ham universe there are different types. In this article, together with Cesar Nieto, we will delve into this fascinating world, exploring the different varieties of ham and discovering what makes them unique.
Iberian Ham: The King of Hams at Cesar Nieto
Iberian ham is, without a doubt, the most emblematic and recognized worldwide. Originating from Iberian breed pigs, this type of ham is distinguished by its intense flavor, its unmistakable aroma and its juicy and delicate texture.
One of the most outstanding characteristics of Iberian ham is its fat infiltration, which gives it a unique flavor and incomparable juiciness. In addition, there are different categories depending on the pig’s diet:
Acorn-fed Iberian ham
Considered the most exclusive and craved, this type of ham comes from Iberian pigs fed exclusively on acorns and grass during the montanera. The result is a ham with a deep and intense flavor, fat infiltrated in the muscle tissue and a juicy texture in the mouth.
In our catalog we offer a variety of acorn-fed hams, from those made from 100% Iberian breed pigs to those with a genetic composition of between 50% and 75% Iberian breed.
Iberian field-fed ham
From Iberian pigs fed on a diet based on natural feed, raised in freedom on the “Las Viñas” farm in the Guijuelo region. Our “cebo de campo” ham offers an intense flavor full of delicate nuances with hints of flavor from its natural feed and its prolonged curing period of more than 30 months.
Its meat has a moderate fat infiltration with a high concentration of oleic acid, which gives it a smooth and light texture on the palate, in addition to providing an irresistible juiciness and flavor for those who appreciate good ham.
Cebo Iberian ham
Cebo ham is made from Iberian pigs fed on natural feed and cereals. Cured for more than 24 months, it offers a balanced flavor rich in nuances and aromas. It is a highly appreciated option for its quality and versatility in the kitchen.
In short, the world of Iberian ham is as wide and fascinating as its own sensory qualities. Each type of ham has something unique to offer, and at Cesar Nieto we are committed to bringing you the best of the best.
Enjoy authentic Iberian ham at Cesar Nieto!
At Cesar Nieto we are proud to offer a selection of Iberian hams of the highest quality, guaranteeing an unforgettable dining experience for our customers. Discover the magic of ham with us and let yourself be seduced by its irresistible flavors and aromas. We look forward to sharing this delicious experience with you!
